I like to cook this asparagus side dish on an indoor iron grill to get grill marks, but feel free to cook the asparagus any way you like. The key to this...
Author: John Mark
This garlic asparagus dish is a Northern Italian side dish. My family loves it! Even the kids!
Author: Kim
Warm asparagus in a brightly flavored sauce with prosciutto and pine nuts. Quick, easy, and flavorful!
Author: CAKEPRO
This is a quick and easy way to prepare a steamed asparagus side dish in the microwave.
Author: Malina Bleeding Heart Morris
This is a different twist on asparagus, sure to please and have them coming back for more!
Author: Kathi Richards Smith
This garlic asparagus dish is a Northern Italian side dish. My family loves it! Even the kids!
Author: Allrecipes Member
This sautéed asparagus is a simple but tasty twist to regular old asparagus.
Author: Ryan Morgan
This sautéed asparagus is a simple but tasty twist to regular old asparagus.
Author: Ryan Morgan
Love smoked foods? Love asparagus? I experimented while smoking a turkey breast and came up with this mild but flavorful asparagus and garlic dish made...
Author: Melissa Morgan
Love smoked foods? Love asparagus? I experimented while smoking a turkey breast and came up with this mild but flavorful asparagus and garlic dish made...
Author: Melissa Morgan
This garlic asparagus dish is a Northern Italian side dish. My family loves it! Even the kids!
Author: Allrecipes Member
This simple dish is fast to make and perfect for spring.
Author: Chef John
This simple dish is fast to make and perfect for spring.
Author: Chef John
This cold asparagus dish is tender, tasty and easy to create. The zesty lemon and the salty prosciutto work perfectly together to add wonderful flavor...
Author: Lisa K
This asparagus pairs especially well with Asian types of grilled foods, such as kebabs or satays.
Author: Sue Lau
A bright and flavorful vegetable dish that even vegetable haters will enjoy. It goes great with roasted meats. For milder flavors, substitute mozzarella...
Author: Patrick
Super easy recipe for delectable fresh asparagus that is crunchy and very tasty. Everyone loves it! Do not overcook! Asparagus should be crunchy.
Author: BUZZBOMB
Asparagus cooked in a skillet and topped with a fragrant glaze. Great with Cornish hens.
Author: Allrecipes Member
Asparagus cooked in a skillet and topped with a fragrant glaze. Great with Cornish hens.
Author: Allrecipes Member
This recipe is delicious during the spring. Even asparagus haters love this one. They do!
Author: DJFoodie
Asparagus cooked in a skillet and topped with a fragrant glaze. Great with Cornish hens.
Author: Allrecipes Member
Asparagus cooked in a skillet and topped with a fragrant glaze. Great with Cornish hens.
Author: Allrecipes Member
This is a recipe passed down from my mother. If you're concerned about calories, this isn't for you. Believe me it is absolutely wonderful!!
Author: CHEFSHENLEY
Hoisin sauce and sesame seeds make this a great twist from boring plain asparagus. Your kids will love it too!
Author: yorkc39
This is a recipe passed down from my mother. If you're concerned about calories, this isn't for you. Believe me it is absolutely wonderful!!
Author: CHEFSHENLEY
Hoisin sauce and sesame seeds make this a great twist from boring plain asparagus. Your kids will love it too!
Author: yorkc39
This is a very elegant and easy side dish to serve for a special occasion.
Author: Carrie Causey
This fresh tasting asparagus dish is always popular. Try it with Havarti or Swiss cheese melted on top.
Author: Crystian
Prepare and cook in minutes. Quick! Easy! Delicious!
Author: Rhonda Holtz Hill
My two favorite things combined: asparagus and bacon. The saltiness of the bacon is a perfect compliment to the asparagus, and the feta melts over the...
Author: denise hargreaves
My two favorite things combined: asparagus and bacon. The saltiness of the bacon is a perfect compliment to the asparagus, and the feta melts over the...
Author: denise hargreaves
This is great at a picnic when you have tired of all the same old salads. Very versatile, you can serve it cold or room temperature. You can certainly...
Author: Barbara Kahian
Steamed asparagus with a lowfat raspberry sauce for a quick and easy side dish. Compliments almost any beef, chicken or seafood meal.
Author: Allrecipes Member
This is a very elegant and easy side dish to serve for a special occasion.
Author: Carrie Causey
This simple recipe takes ordinary asparagus and turns it into a side dish that any man in your life will love! Serve as a side dish to grilled salmon or...
Author: BRENOLA
This is a different twist on asparagus, sure to please and have them coming back for more!
Author: Kathi Richards Smith
This garlic asparagus dish is a Northern Italian side dish. My family loves it! Even the kids!
Author: Allrecipes Member
This garlic asparagus dish is a Northern Italian side dish. My family loves it! Even the kids!
Author: Allrecipes Member
This garlic asparagus dish is a Northern Italian side dish. My family loves it! Even the kids!
Author: Allrecipes Member
Tender asparagus is marinated in a balsamic vinaigrette and sprinkled with tangy lemon zest and fresh parsley. This is a quick and easy side dish.
Author: KNITMAMA
A divine side dish for almost any main dish. Asparagus sauteed in garlic butter, then finished off with a red wine and raisin sauce. Quick and easy (Isn't...
Author: Talking Head
A divine side dish for almost any main dish. Asparagus sauteed in garlic butter, then finished off with a red wine and raisin sauce. Quick and easy (Isn't...
Author: Talking Head
A divine side dish for almost any main dish. Asparagus sauteed in garlic butter, then finished off with a red wine and raisin sauce. Quick and easy (Isn't...
Author: Talking Head
My mom made this when I was a kid. My wife makes it for me often. It's easy and delicious. I am not a big fan of asparagus prepared any other way. I like...
Author: Bud Stonerook
This simple dish is fast to make and perfect for spring.
Author: Chef John
This simple dish is fast to make and perfect for spring.
Author: Chef John
This simple dish is fast to make and perfect for spring.
Author: Chef John